Our story

How a mom-cooked meal plan started in Lebanon

Mahabati Catering started the way every great Lebanese kitchen does — with a mother who cooks, and a family that always asks for more. We turned years of home cooking into a meal plan service so people across Lebanon can eat real, healthy, homemade food every day without lifting a pan.

Chef Mahaba in the Mahabati kitchen

Made by a mom, not a factory

Every Mahabati meal is prepared in our home kitchen by Chef Mahaba. Same recipes, same ingredients, same love that has fed our family for decades. Nothing pre-packed, nothing reheated, nothing cut. Just akel beit, the way it is supposed to taste.

Why a meal plan?

Most people in Beirut, Achrafieh, Dbayeh, Jal el Dib, Antelias, Jounieh and across Lebanon are too busy to cook a real lunch every day. The alternative is fast food, mankouche, and delivery boxes that all taste the same. We believe nobody should have to choose between healthy and convenient. With a Mahabati meal plan, fresh food shows up at your door every weekday, and your only job is to eat it.

What we believe in

Fresh ingredients bought daily. No preservatives, no shortcuts, no industrial trays. Generous portions, balanced nutrition, real flavour. A weekly menu that rotates so you never get bored. And a team that treats your subscription like a relationship, not a transaction.

Where we are today

We deliver meal plans daily across Beirut, Mount Lebanon, and Keserwan, and we cater for offices, clinics, and private events. Our subscribers include working professionals, new mothers, gym members, and entire teams who decided that home-cooked food deserves a place at every table — even on a busy Tuesday.

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The best way to understand Mahabati is to taste it. Start with a one-week trial of any plan and decide for yourself.

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Our Story | Mahabati Catering - Mom-Cooked Meal Plans in Lebanon