Pastries
Frozen sambousek: meat
Dough filled with beef, onion and pine nuts.
$16
24 pieces
Cook from frozen
How to cook it
Fry them frozen in hot oil, 4 to 5 minutes, until golden. Do not leave them to thaw first.
Pastries
Dough filled with beef, onion and pine nuts.
$16
24 pieces
Cook from frozen
Fry them frozen in hot oil, 4 to 5 minutes, until golden. Do not leave them to thaw first.